About
Alison’s current pedagogical research interests are focused on Education for Sustainable Development (ESD). She has a particular interest in curriculum design strategies and teaching methodologies essential for developing sustainability competencies in graduates, plus the development and delivery of ESD programmes designed to educate and support academics embed ESD principles into their practice.
Alison is a Senior Fellow of the Higher Education Academy and a Fellow of the Institute of Food Science and Technology (IFST). Her active participation in industry organisations such as the IFST UK Education and Professional Development Committee and the UK Food Safety Research Network Innovation Board reflects her commitment to professional growth and making meaningful contributions to both the food industry and academia.
